The best Hoe in Korea
In Korea, the best Hoe (raw fish (sashimi-style), 회) tends to come from the places that have lasted. Each of these 40 restaurants is an officially recognized 백년가게, a business the Korean Ministry of SMEs certifies for 30 or more years of continuous operation. Korea's restaurant scene turns over fast, so a place that has served the same dish for decades has earned the word "best." Pick one near you and open it in your own map app for photos, hours, and directions.
Best Hoe in Gyeongnam
16 heritage spots
Manjohoetjip (만조횟집)
A good-value restaurant where you can taste various seafood, with private rooms that also suit gatherings. Recommended by local Korea Post staff in the 2026 Post Office Dining Guide (우체국 추천 맛집가이드).
📍 Hapcheon-gun, Gyeongnam
Yeonhwahoetjip (연화횟집)
A Geoje raw-fish restaurant with a good assorted-sashimi lineup that also offers sea cucumber, octopus, and sea squirt. Recommended by local Korea Post staff in the 2026 Post Office Dining Guide (우체국 추천 맛집가이드).
📍 Geoje-si, Gyeongnam
Hyojunhoetjip (효준횟집)
The freshness of live fish that dances in your mouth, served with the generous spirit of Namhae traditional market. Recommended by local Korea Post staff in the 2026 Post Office Dining Guide (우체국 추천 맛집가이드).
📍 Namhae-gun, Gyeongnam
Best Hoe in Busan
9 heritage spots
Hanyanghoetjip (한양횟집)
An ocean-view raw fish restaurant full of freshness everyone acknowledges, where you can enjoy many different flavors. Recommended by local Korea Post staff in the 2026 Post Office Dining Guide (우체국 추천 맛집가이드).
📍 Gijang-gun, Busan
More heritage dishes
Source: 소상공인시장진흥공단 백년가게 (Ministry of SMEs), data.go.kr open data (KOGL Type 1).