Heritage Restaurants · Agujjim
Where to eat Agujjim in Korea
6 certified heritage restaurants across Korea serve Agujjim (braised monkfish, 아귀찜). Each is an officially recognized 백년가게, a business the Korean Ministry of SMEs certifies for 30 or more years of continuous operation. Pick one near you and open it in your own map app for photos, hours, and directions.
More heritage dishes
Mulhoe · cold raw-fish soupJangeo-gui · grilled eelHaemultang · seafood hot potHoe · raw fish (sashimi-style)
← Back to all heritage restaurantsSource: 소상공인시장진흥공단 백년가게 (Ministry of SMEs), data.go.kr open data (KOGL Type 1).