Deliver memorable banquet and event guest experiences from start to finish
Set tables,arrange event materials,and prepare service areas
Coordinate with kitchen staff and serve food and beverages to guests
What they want
Hold a high school diploma or GED equivalent
Bring at least one year of related food and beverage experience
Work extended periods standing,walking,reaching,bending,and stooping
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Seoulstart's read
Visa tier (likely)
Visa requirement not stated, verify with recruiter
Korean language
Korean not required
English friendliness
High: JD in English, foreign-friendly signals
Context
Marriott Aloft Seoul hospitality floor role; English JD but daily kitchen and guest contact may still need conversational Korean.
This is Seoulstart's analysis of the public job description, not the employer's stated policy. Verify visa sponsorship, language requirements, and remote allowances directly with the recruiter.