Food Services Supervisor

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Korea, Republic ofPosted 1 day ago

Apply on Marriott International's career page

What you'd do

Supervise staff as a team to meet guest service and operational needs
Inspect grooming and attire,correcting deficiencies before service begins
Complete opening and closing duties,supplies setup,cleaning,and securing doors

What they want

Hold a high school diploma or GED equivalent
Have at least two years of related food service work experience
Have at least one year of supervisory experience in a similar setting

Seoulstart's read

Visa tier (likely): F-2 / F-4 / F-5 / F-6 holders welcome
Korean language: Korean not required
English friendliness: High: JD in English, foreign-friendly signals
Context: Courtyard hotel F&B floor role in Korea; expect Korean with local staff and vendors even though the posting is English.

This is Seoulstart's analysis of the public job description, not the employer's stated policy. Verify visa sponsorship, language requirements, and remote allowances directly with the recruiter.

Open posting