The best Gamjatang in Korea
In Korea, the best Gamjatang (pork-bone potato stew, 감자탕) tends to come from the places that have lasted. Each of these 7 restaurants is an officially recognized 백년가게, a business the Korean Ministry of SMEs certifies for 30 or more years of continuous operation. Korea's restaurant scene turns over fast, so a place that has served the same dish for decades has earned the word "best." Pick one near you and open it in your own map app for photos, hours, and directions.
Best Gamjatang in Busan
3 heritage spots
Okigamjatang (옥이감자탕)
A pork bone stew (gamjatang) restaurant that is spicy yet clean-tasting with a waft of perilla seed aroma. Recommended by local Korea Post staff in the 2026 Post Office Dining Guide (우체국 추천 맛집가이드).
📍 Gangseo-gu, Busan
Cheomdandolsotgamjatang eomgungjeom (첨단돌솥감자탕 엄궁점)
Pungent green-onion gamjatang with freshly cooked stone-pot rice, a deep flavor you will not forget. Recommended by local Korea Post staff in the 2026 Post Office Dining Guide (우체국 추천 맛집가이드).
📍 Sasang-gu, Busan
More heritage dishes
Source: 소상공인시장진흥공단 백년가게 (Ministry of SMEs), data.go.kr open data (KOGL Type 1).