Junior Sous Chef

Job description preview

From Marriott International’s original posting

Aloft provides a space where style is necessary, social scenes are vibrant, and where the only direction is forward. Join us as a Junior Sous Chef and thrive with our open thinking and open expression. We love our Talent to have vibrant style they’re not afraid to show. That’s what makes working at Aloft different, by design. Are you up for this? • Turn up the volume on your career and oversee the daily communications and operations of the kitchen in collaboration with the Head Chef • Liaise daily with the culinary team regarding all aspects of food production, set ups & timings for daily events with assistance of technology and your straightforward with a wink approach • Assists the Head Chef in ensuring the quality, consistency and production of areas of responsibility focusing on attention to detail • Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period • Ensure all food is prepared and presented in a way that aims to exceed guest expectations, enhancing their experiences and moving at the pace of our guests • Understand guest requirements, demonstrating your open thinking and expression to anticipate our guest needs…