Marriott International
Food Services Supervisor
Daegu, Korea, Republic ofPosted 1 day ago
What you'd do
- Ensure staff teamwork to deliver optimum service and meet guest needs during shifts
- Conduct opening and closing duties including equipment setup,cleaning,and lockup
- Inspect storage areas for organization,FIFO compliance,and food safety standards
What they want
- Associate's degree or equivalent work experience in food service or hospitality
- Ability to stand,sit,or walk for extended periods during shift
- Guest-first service mindset including ability to address needs of guests with disabilities
Nice to have
- Previous supervisory experience in food service or hotel dining
- Experience managing a team in a large hotel or resort property