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Four Seasons

Culinary Storekeeper

New roles land in Following.

Four Seasons SeoulPosted 25 days ago

Apply on Four Seasons's career page

What you'd do

Conduct quality checks on all incoming food deliveries at the hotel
Receive,inspect,and store food deliveries per HACCP and Four Seasons standards
Verify temperature,packaging integrity,and freshness of all delivered products

What they want

Graduate from high school or hold an equivalent recognized qualification
Must already hold valid South Korea work authorization; employer does not sponsor
Apply in-depth knowledge of meat,seafood,fruits,vegetables,and specialty products

Nice to have

Prior experience in a hotel receiving department or high-volume kitchen setting
Receiving clerk experience or formal culinary training is highly desirable

Seoulstart's read

Visa tier (likely): No sponsorship typically needed
Korean language: Korean not required
English friendliness: High: JD in English, foreign-friendly signals
Context: Central Seoul luxury hotel role; you must already hold Korean work authorization,no visa sponsorship.

This is Seoulstart's analysis of the public job description, not the employer's stated policy. Verify visa sponsorship, language requirements, and remote allowances directly with the recruiter.

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