Marriott International
F&B and Event Service Expert
Korea, Republic ofPosted 11 days ago
What you'd do
- Set tables and event materials and coordinate with the kitchen team before and during hotel events
- Serve hotel guests during food and beverage events to create memorable and unique banquet experiences
- Clean work areas and manage event supplies to maintain an organized and professional event environment
What they want
- Strong customer service commitment for delivering memorable food and beverage event experiences for hotel guests
- Physical ability to stand,walk,and handle objects up to 25 pounds through extended event service shifts
- Professional communication and appearance standards for all guest-facing banquet and event service operations
Nice to have
- Prior experience in hotel banquet service,event catering,or food and beverage service operations
- Familiarity with event setup procedures and service standards at an international hotel brand