Set tables and prepare dining areas for guest meals and service
Communicate with kitchen staff to coordinate food and drink delivery
Interact with guests and serve meals as part of the experience
What they want
Follow company policies,procedures,safety rules,and uphold quality standards
Keep professional uniform,personal appearance,and communications at work
Perform hands-on work including bending,twisting,pulling,and stooping tasks
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Nice to have
High school diploma or GED equivalent preferred for education background
Less than one year related work experience preferred for this role
No supervisory experience expected for this non-supervisory service position
Seoulstart's read
Visa tier (likely)
E-9 non-professional (likely)
Korean language
Korean not required
English friendliness
High: JD in English, foreign-friendly signals
Context
Sheraton Incheon entry F&B floor role; expect long standing shifts and physical menu service with no Korean listed.
This is Seoulstart's analysis of the public job description, not the employer's stated policy. Verify visa sponsorship, language requirements, and remote allowances directly with the recruiter.