Job description preview
From Marriott International’s original posting
Peppina is The Tasman Hobart's signature restaurant, delivering modern Italian cuisine with a distinctly Tasmanian twist. Guided by a produce-driven philosophy focused on simplicity, seasonality, and quality, we celebrate the finest local ingredients with authenticity at the heart of everything we do. Inspired by the Italian tradition of bringing people together over food, family, and friends, Peppina's warm hospitality and vibrant dining experience have established it as one of Hobart's most sought-after dining destinations. The Opportunity Join the team behind Peppina, The Tasman’s signature restaurant and one of Hobart’s most vibrant dining destinations. Inspired by Australia’s Italian dining culture and Tasmania’s exceptional produce, Peppina is a place where great food, great wine and big-hearted hospitality bring people together. As a Sommelier, you’ll bring Peppina’s wine experience to life, sharing your knowledge and passion while creating genuine connections with our guests. Working closely with our restaurant and culinary teams, you’ll confidently guide guests through our wine offering, recommend thoughtful pairings and help make every dining experience memorable. Key…
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