Prepare,portion,chop,and store ingredients for cooking service
Wash produce,weigh,measure,and mix ingredients per recipes
Cook food on ovens,stoves,grills,microwaves,and fryers
What they want
High school diploma or GED equivalent education
At least one year of related kitchen work experience
No supervisory experience required for this commis role
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Seoulstart's read
Visa tier (likely)
E-9 non-professional (likely)
Korean language
Korean not required
English friendliness
High: JD in English, foreign-friendly signals
Context
JW Marriott Jeju resort kitchen commis; entry line prep and cooking,physically demanding shifts,visa sponsorship not mentioned in posting.
This is Seoulstart's analysis of the public job description, not the employer's stated policy. Verify visa sponsorship, language requirements, and remote allowances directly with the recruiter.