Four Seasons
The Market Kitchen Server
SeoulPosted 29 days ago
What you'd do
- Describe food and beverage menu items to guests with vivid and detailed descriptions
- Communicate guest orders and special requests via the hotel POS system accurately
- Anticipate guest needs,ascertain satisfaction,and respond to concerns promptly
What they want
- Be fluent in written and spoken Korean as a mandatory requirement
- Hold a high school diploma or college degree specializing in hospitality
- Show strong food and beverage knowledge
Nice to have
- Demonstrate ability to work with written and spoken English